Cocktail of the Week: Blackthorne
You’ll have a happy Saint Patrick’s Day with this sophisticated take on an Irish Whiskey Manhattan. A dash of Pernod adds a hint of anise to spice up the smooth Irish Whiskey.
2oz Jameson or your favorite Irish Whiskey
1oz Sweet Vermouth
3 Drops of Angostura Bitters
A Dash of Pernod
A Lemon Twist for garnish
Fill a shaker with ice and add Whiskey, Vermouth, Bitters and Pernod. Shake well. Strain as you pour into a chilled glass. Garnish with a Lemon Twist.
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